To ensure the best quality food and service possible:

•    Make arrangements a week or more in advance.  (Orders placed after 3:00 on Friday for Monday are not guaranteed.)

•    Plan for serving the food.  Items are normally delivered using plastic bags, trays, tubs and boxes. Service utensils and supplies such as plates, plastic ware  and napkins can be ordered online

•    Plan for your food delivery - room unlocked 15 minutes prior to delivery time, tables or counters are available for the items

•    To avoid a delivery fee, orders can be picked up from three pick up locations across campus. Return equipment to these same locations.



Call 273-2333:

•    For last minute planning

•    To add event service during your event

•    To add an item to your event that is not listed online

•    If you have special diet or allergy concerns